Bihar Say

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Empowering Women in Bihar: The ‘Poshan Vatika’ Revolution

  • February 28, 2025
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Author: Bihar Say | Amrita | How Samarpan Jeevika Women Are Changing Lives with ‘Poshan Vatika’ Seed Kits In Muzaffarpur, Bihar, a quiet revolution is taking root. The

Empowering Women in Bihar: The ‘Poshan Vatika’ Revolution

How Samarpan Jeevika Women Are Changing Lives with ‘Poshan Vatika’ Seed Kits

In Muzaffarpur, Bihar, a quiet revolution is taking root. The women of Samarpan Jeevika Women Agri Producer Company Limited are not just earning livelihoods—they are nourishing communities. By packaging and selling ‘Poshan Vatika’ vegetable seed kits, these Jeevika Didis are driving both economic empowerment and food security.

What Makes ‘Poshan Vatika’ Special?

Each ‘Poshan Vatika’ kit is packed with 8 to 10 varieties of high-quality vegetable seeds, specially curated to enhance nutritional security. These seeds empower rural families to grow fresh vegetables in their backyards, ensuring access to healthier food without relying on external sources.

Partnering for Greater Impact

This initiative has received support from NTPC Foundation, World Vision, Better World Foundation, and HelpAge India. Their collaboration has significantly expanded the reach of these seed kits, making them available to a wider network. Additionally, multiple Farmer Producer Companies and Cluster Level Federations under Jeevika are ensuring their effective distribution across Bihar.

Women’s Economic Empowerment Through Agriculture

For the Jeevika Didis, this initiative is more than just about selling seeds—it’s about building financial independence. By engaging in packaging and distribution, these women are acquiring entrepreneurial skills, securing a stable income, and paving the way for a better future for their families. With this economic boost, they can invest in education, healthcare, and a better standard of living.

A Stronger, Healthier Rural Society

With the success of the ‘Poshan Vatika’ initiative, rural households are now growing their own nutritious food. This not only improves their diet but also reduces dependence on market-purchased vegetables, making their lives more self-sufficient and sustainable. Ultimately, this project is strengthening communities, fostering resilience, and building a healthier future.

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