Author: Bihar Say | Amrita | The Unique Tradition of Pan in Mithila In the heart of Bihar, particularly in the Mithila region, people follow a fascinating tradition
In the heart of Bihar, particularly in the Mithila region, people follow a fascinating tradition — eating Pan. It’s more than just a habit; it’s a cherished custom. Every day, people consume 15 lakh Pan leaves here! From morning to night, this leaf plays a key role in their lives, symbolizing both hospitality and spirituality.
In Mithila, people in places like Darbhanga, Samastipur, Madhubani, and Sitamarhi hold Pan in the highest regard. When visitors arrive, locals greet them with Pan, and they also use it during rituals and celebrations. Ramesh Kumar Bhagat, a leading Pan farmer, explains, “Wherever you go in this region, the host welcomes you first and last with Pan. It’s an essential part of Mithila culture.”
The tradition goes beyond hospitality. Locals believe the red stain of Pan on your lips symbolizes love and connection, creating a strong bond between the guest and the host.
The Pan farming industry in Mithila thrives, thanks to the dedication of farmers like Ramesh Kumar Bhagat, who has earned several awards for his work. Farmers supply 50,000 to 60,000 Pan leaves to the market every day, and still, demand exceeds supply. The people of Mithila consume so much Pan that every 10 steps you take, you’ll find a shop selling Pan, from bustling cities to quiet villages. You’ll spot people of all ages, from children to grandparents, enjoying sweet or simple Pan.
Mithila’s Pan isn’t just ordinary; it’s special. Locals believe that without the red tinge from Pan on their lips, their day hasn’t truly started. They also associate Pan with good luck and prosperity, which is why it plays a major role in every occasion, whether it’s a wedding, a festival, or a simple greeting.
In Mithila, eating Pan isn’t a one-time thing. It’s a daily ritual. The region consumes 15 lakh Pan leaves daily, which highlights the deep cultural connection between the people and the leaf. Whether they’re children or the elderly, everyone partakes in this tradition.
For the people of Mithila, Pan is much more than a snack. It signifies respect, a warm welcome, and an essential part of their cultural identity. The bond with Pan transcends generations and continues to shape their daily lives.
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